Short Bread Biscuits And Cookies Recipe

Many of us have seen short bread countless times,or have probably eaten some,and wished we know how to make it.not to worry I'm going to broadly explain how to make short bread biscuit and cookies.

How to make traditional short bread 

INGREDIENTS

• 300g or 2&¼ cup of flour 
• 200g or one cup of butter 
•  100g or 1 cup of icing sugar
• 4tbsp of powder milk(optional,but makes it extra rich and creamy) 

PROCEDURES

• mix icing sugar and butter in a bowl until.its creamy .
• sieve the flour,and milk together,then pour into the sugar and butter mixture,untill it's well incorporated.
• Form a ball with the dough and leave to cool in a refrigerator or a cool place for about 30 minutes.

• Preheat your oven at 170°c/325°F for 30 minutes.incase you don't have an oven,you can use the stove and sand method to bake it,but make sure you always check it if it's ready,you can do this with the use of a toothpick. we
• Place the dough on a table and roll out ¾ inch thick width,cut out 2cm by 10cm shortbread fingers or you can use baking containers if you have one.after shaping,gently transfer into the baking tray.

- Use toothpick  to make design or patterns on it.

Bake your dough to the desired texture before bringing it out of the oven.

Here are mine

They look good don't they? The beauty lies in the shape, that's what really attracts people. Incase you want to make this for sell, make sure you make it palatable for your customers.

Now you know how to how to make shortbread cookies and biscuits.serve with Smoothies or any beverage you desire.

Cheers
AWARECIPE.