crispy hawaiian chicken sandwich Recipe

photo credit: Dave and Busters 

Hearing the word 'Hawaii', I'm sure the first thing that comes to your mind is a nice tropical food or drink. So, say hello to my crispy hawaiian chicken sandwich.

The normal sandwich we know of consists of ingredients like beacon, lettuce, onions tomatoes etc. However, this Hawaii chicken sandwich recipe is a little bit different, and I want you to know that the difference in this recipe makes it better than the rest.

A crispy Hawaiian chicken sandwich typically consists of a crispy breaded chicken breast, topped with pineapple, lettuce, and sometimes bacon, and served on a bun. Here's a recipe you can try at home.

Most people couldn't get their mind off this recipe after tasting Dave and busters chicken sandwich, and it's quite understandable because Dave and Buster's is known for making one of the best Hawaiian chicken sandwich.

Are you vegan? Checkout this vegan sandwich recipe 

The major Ingredient in this sandwich recipe is chicken breast, and this is quite obvious in the name - Hawaiian chicken sandwich. 

Now let's start with the cooking... below are the ingredients for making homemade Hawaiian chicken sandwich.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup all-purpose flour
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp paprika
• 1 tsp salt
• 1/2 tsp black pepper
• 2 eggs, beaten
• 1/4 cup milk
• 1 cup panko breadcrumbs
• Vegetable oil, for frying
• 4 hamburger buns
• 4 slices of cheddar cheese
• 4 slices of pineapple
• 4 leaves of lettuce
• 4 tbsp mayonnaise
• 4 tbsp barbecue sauce

How to make Hawaiian chicken sandwich

1. Preheat your oven to 375°
2. In a bowl, combine your eggs and milk, and beat together
3. In a second bowl, mix together your flour, black pepper, salt, garlic powder Onion powder and paprika.
4. In a third bowl,pour in the panko bread crumbs and set three bowls aside.
5. Prepare the chicken breast by pounding them with a meat mallet. This step is done to even the thickness.
6. Now, dip each chicken breast into the flour mixture, shaking off any excess, then into the egg and milk bowl, and lastly into the bread crumb.
7. Put your cooking oil over medium heat and fry your chicken breast for about 3 minutes on each sides until it starts to get crispy.
8. Afterwards place them on a baking foil, and bake for another 10-15 minutes, so as to allow it cook well on the inside.
9. Bring out the chicken and get your buns ready. Place a piece of chicken breast on the base of the buns each, then add a slice of cheese, a slice of pineapple, lettuce.
10. Gently spread your mayonnaise over the lettuce and add your barbecue sauce on to of it. Place the other half of the buns over it, and serve.

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Photo credit: lil n Luna

Now you've made yourself a tasty and delicious crispy hawaiian chicken sandwich, serve with some smoothies, or you can narrow it down and make yourself a strawberry mango smoothie to compliment your sandwich.